台湾家庭料理　茶思味

Fried dumplings with wings

¥ 660(税込)

When you split the crispy wings and put a piece of dumpling into your mouth, the generous amount of filling and meat juices will overflow, making this a dish that Cha Shimi is proud of.

Kuwabao

¥ 770(税込)

Braised pork bun. A Taiwanese street food, Dongpo pork (braised pork), pickled takana, and coriander are sandwiched between buns.Taiwanese style hamburger.

Taiwanese water bao (sui zepo)

715 yen(税込)

These mini meat buns are crispy and fragrant on the outside and oozing with juice from the meat wrapped in yuba (tofu skin) on the inside.

Jusa Aho (Nira Vegetable Box)

715 yen(税込)

A dish made with a thin, pie-like crust and filled with plenty of ingredients such as chives and scrambled eggs.The flavors of the chives and eggs are infused into this delicious dish!

Small bamboo

715 yen(税込)

Steamed dumplings

¥ 660(税込)

meat shumai

715 yen(税込)

Small Meat Bags

715 yen(税込)

Dim sum set

715 yen(税込)

boiled gyoza

715 yen(税込)

8 pieces

Explosive Ball

¥ 770(税込)

Sesame dumplings

Balinari pork spring rolls

¥ 770(税込)

Robocao

¥ 770(税込)

Daikon mochi is a type of dim sum made by kneading shredded daikon radish with rice flour and other ingredients and steaming it to harden it.By grilling it so that it is chewy on the inside and fragrant on the outside, it becomes a rare radish dish not found in Japan.

Fragrant Sugar Bread

528 yen(税込)

Green onion mochi is a typical B-class gourmet food in Taiwan.By incorporating air inside, it is finished fluffy and you can enjoy a crispy, chewy texture.

Shijimi clams with soy sauce

913 yen(税込)

This Taiwanese snack is made by quickly boiling a sauce containing sake, giving it a garlic flavor, and then soaking clams in it.This is a delicious dish to go with alcohol.

Taiwanese spice intestines (Shachan)

935 yen(税込)

This is a famous sausage in Taiwan.The overflowing meat juices and subtle sweetness will make you want to keep eating.Compare it to a typical sausage.

Spicy Chicken (half)

¥ 1210(税込)

This dish involves steaming young chicken seasoned with Japanese pepper, chili pepper, and other spices.

Tofu milk (tofu-nu)

495 yen(税込)

Chasimei Special Salad

605 yen(税込)

Radish or seasonal vegetables

Cool Yellow Claw

605 yen(税込)

Cucumber salad

Cool and spicy coriander

715 yen(税込)

Bakuchi and cucumber salad

Cool and spicy coriander

715 yen(税込)

Bakuchi and green onion salad

Cool pork ears

605 yen(税込)

Pig ear salad

Cool-mix tofu

605 yen(税込)

Dried tofu salad

Tomato salad

605 yen(税込)

Add Chasim's special fragrant plum powder for a different flavor

Pidan

605 yen(税込)

Petan

Egg and tofu

715 yen(税込)

Petan tofu

Pork legs

825 yen(税込)

This dish is made by simmering pig's trotters in spicy soy sauce and is rich in gelatin.Pick it up and take a bite.

Fonza

605 yen(税込)

This dish is made by simmering chicken feet with lots of gelatin, also known as momiji.

Pickled greens

385 yen(税込)

Sausage

Fried vases

528 yen(税込)

Fried peanuts

Saltwater-fried ivy

583 yen(税込)

Seasoned steamed peanuts

Oazeen

¥ 1210(税込)

Fried shrimp

¥ 1210(税込)

Taiwanese style okonomiyaki with shrimp

Fried seafood

¥ 1320(税込)

Taiwanese-style okonomiyaki with scallops, squid and shrimp

Fried Chinese cabbage (kushinsai) when in season

¥ 1210(税込)

Fried pea sprouts

1100 yen(税込)

Stir-fried pea sprouts (young pea shoots)

Fried vegetables

¥ 1210(税込)

Fried lettuce

Black vinegar spare ribs

1518 yen(税込)

Fried Chicken

1045 jpy(税込)

Taiwanese fried chicken

Shrimp ball

¥ 1210(税込)

Fried egg with eggplant

¥ 1210(税込)

Tomato and egg dish

Fried pork skin

¥ 1210(税込)

Dried tofu shreds and stir-fried meat

Chaodanpo

¥ 1210(税込)

Fried Taiwanese dried radish and egg

Dried shrimp

1408 jpy(税込)

Prawns

Mabo tofu

¥ 1210(税込)

Fried squid roe

¥ 1210(税込)

Fried squid balls

Lu Rou Fan

858 yen(税込)

Taiwanese meat congee (meat congee)

1045 jpy(税込)

Taiwanese Pidan Porridge (Century Egg Porridge)

1100 yen(税込)

This porridge is made by simmering scallops, yuba (tofu skin), rice, etc. over low heat for over six hours.You can add meat or century eggs to give the porridge a different flavor.

Glutinous rice and oil rice (Yufan)

858 yen(税込)

Fried rice with roast pork

1100 yen(税込)

Shrimp fried rice

1100 yen(税込)

Fried rice with vegetables and pork

¥ 1210(税込)

Taiwanese Danzi Noodles

968 yen(税込)

This is a classic Taiwanese ramen.The soup is topped with minced pork, shrimp, coriander, etc.This is an affordable noodle dish with portions sized so that you won't get tired of it, keeping in mind the Taiwanese saying "shi kou bu shio sato" (eat deliciously without getting bored).

Taiwanese beef noodles (Niuroumian)

1430 yen(税込)

This is beef noodles topped with a generous amount of braised beef.It is one of the famous Taiwanese dishes.It uses Chinese spices such as star anise, giving it a distinctive flavor.

Taiwanese fried rice noodles

¥ 1210(税込)

Fried rice noodles

Squid ball rice noodles

1045 jpy(税込)

Beef and rice soup

1430 yen(税込)

Beef Rice Vermicelli

Squid dumpling soup

1045 jpy(税込)

Tofu and egg soup

880 yen(税込)

Egg and tofu soup

Plain

605 yen(税込)

It has a fluffy, slightly sweet milk flavor and a texture that's somewhere between shaved ice and ice cream.The moment you put it in your mouth, it has a fluffy texture and then disappears.This is Cha Simi's signature dessert.Please give it a try.

Black Mitsukinako

¥ 660(税込)

Matcha

¥ 660(税込)

strawberry

¥ 660(税込)

mango

¥ 660(税込)

Ripe premium mango

Blueberry

¥ 660(税込)